Thinly slice cucumbers using a knife or mandoline. Place into a bowl and salt generously. Set aside and let sit for five minutes.
Meanwhile, add the rest of the ingredients to a separate bowl and whisk vigorously to combine. Taste and adjust ingredient amounts to taste preference.
Once salted cucumbers sit for at least five minutes, rinse gently under cold water, drain, and pat to dry before returning to the bowl.
Pour seasoning mixture over cucumbers and toss to combine. Let sit for at least ten minutes before serving.